Outta Sight - Narino Columbia
Medium Roast
Taste Profile: floral with notes of peach, slight chocolate, tangerine, honey, and malic acid. Mild, silky body, floral citrus residual taste, clean and consistent cup.
Nariño is a province located in southwestern Colombia bordering Ecuador and is known to be a land of extremes. Coffee grown in this especially mountainous region with an average altitude of 2150 meters above sea level does not disappoint. Caturra cherries grow in an area that is under the shadow of the volcano Galeras, a volcano that constantly expels ash which is rich in nutrients and gives the cup a special colour.
Region: Narino
Variety: 100% Caturra
Process: Washed, sundried
Elevation: 1800m to 2250m AMSL
Medium Roast
Taste Profile: floral with notes of peach, slight chocolate, tangerine, honey, and malic acid. Mild, silky body, floral citrus residual taste, clean and consistent cup.
Nariño is a province located in southwestern Colombia bordering Ecuador and is known to be a land of extremes. Coffee grown in this especially mountainous region with an average altitude of 2150 meters above sea level does not disappoint. Caturra cherries grow in an area that is under the shadow of the volcano Galeras, a volcano that constantly expels ash which is rich in nutrients and gives the cup a special colour.
Region: Narino
Variety: 100% Caturra
Process: Washed, sundried
Elevation: 1800m to 2250m AMSL
Medium Roast
Taste Profile: floral with notes of peach, slight chocolate, tangerine, honey, and malic acid. Mild, silky body, floral citrus residual taste, clean and consistent cup.
Nariño is a province located in southwestern Colombia bordering Ecuador and is known to be a land of extremes. Coffee grown in this especially mountainous region with an average altitude of 2150 meters above sea level does not disappoint. Caturra cherries grow in an area that is under the shadow of the volcano Galeras, a volcano that constantly expels ash which is rich in nutrients and gives the cup a special colour.
Region: Narino
Variety: 100% Caturra
Process: Washed, sundried
Elevation: 1800m to 2250m AMSL